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Unread 09-06-2013, 08:57 PM   #38
Hawg Father of Seoul
is One Chatty Farker
 
Join Date: 09-14-10
Location: Rogers, AR
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When I was in food service I knew that at 29-32 food cost some one was being wasteful and found the source every time. below 24% some one was recycling too much or being a little tight fisted with portions.

Takes a lot of work to get a menu that tight, but makes managing SO much easier.
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