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Unread 09-05-2013, 01:25 PM   #11
Fat Woody
is one Smokin' Farker

 
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Join Date: 03-29-09
Location: Lenexa, Kansas
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Sounds like you're on the right track; I build a pretty big fire to heat the cooker up initially and the coals from that are usually sufficient to keep the next split burning. But I also keep an unlit chimney loaded with charcoal - just in case the BBQ gods are looking the other way that day
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Head Groundskeeper - Squirrel Haven Estate, Lenexa, KS
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