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Old 09-02-2013, 07:43 PM   #1
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Join Date: 03-07-13
Location: Washington DC
Talking Pig Cook on Shirley Fabrication Smoker

This is my first pig cook on my smoker I purchased from Tuscaloosa Q and Tyler AKA Shirley Fabrication. I tell you, this cooker is amazing! I get compliments from everyone who sees it! All they talk about is the quality and the neat weld joints. I cooked a 50 lb pig today. I split the spine on both sides and stuffed it with Italian Sausage. Then injected and rubbed. I let the little piggy rest for about 5 hours on ice on the foiled rack. I started the cook at 6 am and took it off at 4:00 pm (275)The meat was tender and juicy! Not good at posting pics yet but here ya go!
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Shirley Smoker , 22.5" Weber Kettle,Thermapen, Thermapop, Timestick
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