Originally Posted by Vision
According to paddio daddio's tests k comp burns slightly faster than kb, but not that much faster.
What other problems have you had? I love the stuff for direct grilling.
No other problems, I was just disappointed that I had to reload at 7 and 8 hours. I read stories of 20 hour brisket cooks on 1 load and I wonder what I'm doing wrong..
Originally Posted by GoolsbyMD
I used to run KBB all the time and was let down by it a few times so i bought a bag of Stubbs and let me tell you, just try one bag. Very dense briqs and nice long burn time, i feel like its a lot longer than KBB
I'll pick up a bag and try it.
The butt turned out great, 8 pounds and hit 195 at 9 hours, probed like butter and pulled fine after a 2 hour rest. There was a small tough spot that could have benefitted from another 5 degrees, but the taste testers didn't notice :)