Seared Ahi Tuna.
I have such a hard time cooking a good piece of fish like this but I know it has to touch the grill in order to qualify for the throwdown. So here it goes.
Seasoning And Searing.
Seasoned and put on a charcoal starter with a grill over it for about 45 seconds on each side.
Plated With Gornish.
Please use this photo as the money shot!
This was incredible!
Thanks for looking!
I woke up to the smell of BBQ and I said to myself, self,
It's Going To Be A Good Day!
Winner of the 1st annual BBQ Brethren Beard War!
I have 3 little kittens! Despicable Me
50 year Old Imperial Kamado with ears.
Another old Kamado. Size #3.
22" fire pit with Weber lid. Nothing like a big fire after dinner.
Weber gasser with side burner, silver.
22" Weber Kettle Gold.
14" Smokey Joe Silver.
BLACK PIRATE THERMAPEN
Yes, It's FAST.