You had me at naked fatties
The food all looks great! Nice job!
Now, some questions
- How big were the briskets and the butt?
- What temp did you cook at?
- How long were they butts and briskets cooking before you foiled?
- How long did they take total?
- Can I have your Yoder?
"Ron Rico, Boss. You can call me Captain Ron..."
The Naked Fatty!
FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Gasser (RIP)/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle
Remembering a friend