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Old 09-01-2013, 10:48 AM   #23
somebody shut me the fark up.

IamMadMan's Avatar
Join Date: 07-30-11
Location: Pemberton, New Jersey

Originally Posted by thunter View Post
Depending on the cuts of meats, cooking butts and/or brisket can take 12 to 16+ hours when cooking low and slow at average temp of 225 degrees. I have done it myself.
Same here......

I like the lower temperatures in my smoker, I get to sleep in longer in the mornings....
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