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Unread 09-01-2013, 10:24 AM   #1
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Join Date: 03-21-06
Location: Indianapolis, IN
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Default Labor Day Butts and Chicken w/Heavy Pron

My boss hired me to cook pulled pork and pulled chicken for his saturday cookout for about 75 people. It was a huge success, and I got some hits on additional gigs too! I cooked 8 butts in my 2 WSMs over hickory and apple wood. I cooked the chicken in my Chargriller Smokin' Pro over oak and apple. Here are a few pics of the results.

The team at work...

8 Butts, about 65 pounds of pork...

Now the chicken, these are boneless, skinless thighs...

Tony Hunter

Pit Happens!

18.5 WSM (x2) - "Porky" and "Miss Piggy"
Chargriller Smokin' Pro - "Boss Hog"
Aussie Charcoal Grill - "Piglet"
Cheapie Tabletop Charcoal Grill - "Fire Starter"

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