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Unread 08-31-2013, 09:25 AM   #1
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ironmanerik's Avatar
Join Date: 01-19-13
Location: melbourne fl, adirondack native
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Default first time flats

I have done about 10 packers but never a flat sams had one packer and a bunch of flats so why not. They may have been marked wrong,they were 2.58$ a pound. My question is do flats cook that much faster than packers, pit is running 250*, both about 7 lbs, and IT is 140* in an hour and a half is that normal?


That is all the fat from both flats
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