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Unread 08-30-2013, 08:19 AM   #25
is One Chatty Farker
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Join Date: 09-05-05
Location: Holly, Michigan
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Ours are ordered into a meat distributor in the eastern market in detroit . Have had slices in pretty much all of them but have been able to work around them.
Rubbed, Smoked & Sauced BBQ Team
Sponsored by Bars Leaks/Rislone
Vice President, Great Lakes BBQ Assn
Backwoods fatboy, onyx oven
Certified Moink Baller, CBJ# 53817
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