Originally Posted by fingerlickin'
That's my kind of meal right there, that fatty looks awesome.
Yea, I stumbled on that filling idea by accident. One time when I was preparing a fatty I remembered that there 'should be' some left over chili con carne in the fridge. Turned out my wife used it for lunch that day. So I found some left over chicken fajita and used that instead. It's been very popular with family and friends
"The larger the mass of food, the more energy it will take to cook. This energy input should be distributed over a larger time period or the surface of the food will receive a disproportionate amount of that energy" - Albert Einstein