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Old 08-28-2013, 11:03 AM   #10
somebody shut me the fark up.

Fwismoker's Avatar
Join Date: 08-22-13
Location: Fort Wayne, Indiana

Originally Posted by Bludawg View Post
I would cook those as hot as your drum will allow you to. Take the weight of largest one and figure 1.75 hrs Lb(this includes a rest and a little fudge time)since they will all finish a little different.
250-275 works great for me, my drum get's up to 375-400 not sure i'd go that hot!
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