Go or the brisket.
Go easy on the smoke - in fact just use lump and see how the wife likes that smokiness.
The beauty of BBQ is it freezes great, and there is nothing like digging in the freezer in February and finding some...
Do some chicken too, if you are firing up the cooker, may as well fill it.
Official Pennsylvania MOINK Ball maker
1 Large BGE - 7/5/08
1 Large BGE and table - 8/29/12
1 18.5 new to me WSM
Super Fast BLUE and RED Thermapen
1 - The Great Outdoors Smoker Sea Bug cooker
1 - Fantastic hubby - the original Big Al
Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault