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Unread 08-26-2013, 05:14 PM   #5
LMAJ
somebody shut me the fark up.

 
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Join Date: 07-01-07
Location: Southeastern Pa
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Don't over think it.
Put your brisket on, put the butt on the rack over it, cook them both at the same temp till they are done.
Let them rest.
Eat.
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