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Unread 08-21-2013, 11:52 PM   #4
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Join Date: 05-07-10
Location: Twin Cities, MN
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I don't know a thing about cooking a whole hog, but I do think this should get a mention in the "What's the best compliment you've gotten on your Q?" thread"!
WSM, Green stainless Performer, Genesis 3000, 2 18.5" Weber kettles,
C-G Akorn.
Hunter's safety orange Thermapen.
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