If the 'top' Sashimi chefs bruise the fish with a dull ...
... knife, they would probably be put inside a Klose BYC !! When I can tell its been bruised I'll be the first to let everyone know ..hehehe ..
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Tom B.
aka tommy_bandera
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GMG_Daniel Boone _ pellets only
Big Green Egg _ Large _ need high heat
Broilmaster D3 'natural' gasser
CB Bandera .. hooked me
Traeger Texas 075 spoiled me
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