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Old 08-15-2013, 06:49 PM   #16
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Join Date: 09-23-10
Location: Fullerton, CA

I don't do a lot of big cooks either but I want the option to do so if needed, I went with the 22 and have no regrets. There's plenty of mods out there but none that are must do's. I've had mine for a couple of years now and haven't done anything to it but put a nice layer of gunk on the insides of the thing.
22.5 WSM, 22.5 OTG, 1992 Smokey Joe
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