Thread: #'s help
View Single Post
Old 08-14-2013, 10:57 PM   #7
is One Chatty Farker
Join Date: 10-16-08
Location: Virginia

I'd do 125lbs cooked pork and 1pc of chicken per person be it leg or thigh. If you cooked quarters I would cook 220-250 quarters and cut them in half.
HBMTN is offline   Reply With Quote