Recipe: Gameday Grub - Memphis Dry-Rubbed Wings
View Single Post
08-12-2013, 07:42 PM
is Blowin Smoke!
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
I thought they were salty too. I ended up giving them away to my B.I.L. He liked them. Maybe I put too much of the rub on the wings. I would use less salt.
22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732
View Public Profile
Find More Posts by Pappy