Thread: (Pinto) Beans
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Unread 06-02-2006, 07:03 PM   #29
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Join Date: 02-06-05
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Originally Posted by LeeBo
My wife is a farm girl and a phenominal cook. However, being from Minnesota, she (and her family) had never eaten or seen pinto beans.

So, I thought my little contribution to the Brethren would be to encourage each of you to try making a pot.

- LeeBo
I'm going to accept this mission. I'm a farm boy from Minnesota too so my experience with pintos is limited to refrieds from Taco John's and canned. I have cooked them a few times with mixed results. I'm sure with the advice from thirdeye and fatdaddy that this batch will be a little better. I just love trying new stuff. Guess that's why I hang around this place so much.
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