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Unread 08-08-2013, 03:24 PM   #1
Got Wood.
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Join Date: 05-08-12
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Default brisket for banquet

i have a banquet to do and they have requested smoked brisket in a sauce,we have the smoked part down packed but the sauce is another story,anybody have a good recipe for a merlot mushroom sauce or something to that effect??
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