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Unread 08-07-2013, 02:19 PM   #8
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Join Date: 05-08-12
Location: Iowa
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How did this go for you?

MY parents are having a shindig this weekend and I cooked 45 lbs of raw butts last weekend. They invited 100 people, and now I'm nervous I underestimated the quantity.

There's gonna be brats and dogs as well, and you never get 100% attendance, right? RIGHT?
18.5" WSM ; Weber E-330 ; Weber Q200 (tailgating) . . . Guess I'm a Weber fanboy!
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