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Unread 08-04-2013, 10:41 PM   #120
is one Smokin' Farker
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Join Date: 08-09-10
Location: Olympia, WA
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Originally Posted by Pappy Q View Post
One of the best briskets I've cooked was just kosher salt, pepper and garlic pepper.
Got one on right now, except with granulated garlic
22 & 2-18 WSM's-3 Weber Kettles-Smokey Joe-Silver C -Weber Q-CookShack Smokette
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