Originally Posted by Teamfour
Has anyone ever bought bacon drippings from these folks?
Our home cured bacon doesn't make near the amount of drippings we use compared to processed bacon.
Good lord man, cook your own bacon and save the drippings. I do mine in the oven at 400 for somewhere around 20-30 min. Causes less splatter, the drippings are "cleaner" and you don't need to mess with it as much.