Thread: Smoked Meatloaf
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Old 07-28-2013, 09:32 AM   #17
YetiDave
is one Smokin' Farker
 
Join Date: 07-23-13
Location: Manchester, UK
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Nice work! I've yet to get the seasoning in mine right but I made a bacon wrapped version recently that was great - grease a loaf tin and lay strips of bacon in with enough excess to fold around the mix. Add the meat, wrap the excess bacon around and turn out
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