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Old 07-26-2013, 03:41 PM   #93
Wandering around with a bag of matchlight, looking for a match.
Join Date: 07-26-13
Location: Dallas, tx

I used John Lewis's recipe on a 5lb flat this week. Had never heard of using pickle juice before so I was a little hesitant, but it turned out fantastic. Best brisket I've done in 3 years of smoking.
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