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Old 07-26-2013, 02:33 AM   #1
is one Smokin' Farker
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Join Date: 10-03-09
Location: Longmont, CO
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So I added a 1981 two tone Brown Weber Kettle to my collection followed by a 1 year old Weber Rotisserie the next day. $35.00 for each. I have been wanting to buy a ROT from Cajun Bandit. However, I could not pass up a $35.00 Weber ROT.

Here's the Brownie before any cleanup:

The handles were dried out and faded from the Colorado sun and low humidity. There was only a dime size chip on the bowl. The was some tar on the lid which was easily removed with a blade and goo gone.

I cleanup it with windex and 0000 steel wool. Also, refinished the wood handles. One handle had the old Weber logo: Weber The One the Only

I added the new rotisserie to the vintage Weber:

Polished the lid vent with wd-40 and 0000 steel wool .

Smokemaster Offset*'70 Hasty Bake*WSM 18.5*'00 Plum SSP*'69 Cado*'90 Red MT*'73 WSJ*Imperial Kamado
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