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07-25-2013, 10:41 PM
is One Chatty Farker
Join Date: 06-21-06
Location: Lawrence, Kansas - The Great American Outback
Are you restricted to breast meat?
Chicken thighs work great for grinding.
You could melt the cheese in the smoker, but to brown it you may want to consider using a propane torch.
Just some thoughts for you . . .
We should be too big to take offense and too noble to give it.
- Abraham Lincoln
One Moocow UDS! (Thanks, Shane!)
Weber 22.5" kettles
Brinkmann Smoke'N PitMaster Deluxe
! (special black glossy finish) w/
! WooHoo! KCBS Member/KCBS Master CBJ #24295
Sweaty, smokey and enjoying every minute.
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