Originally Posted by Coffee.Guy
I recently attended one of Myron Mixon's classes at his home in Unadalia, GA and was wondering if anyone has experience with his new pit design....they are being fabricated in CT. The meat we smoked was the best i've EVER had!
The class was amazing and I HIGHLY recommend it ! Myron was friendly, forth coming and shared a ton of information regarding smoking, rubs & sauces
What expierence level did you have going in to his class? How maby in your party? General thoughts about the class? I have been thinking of signing up for one