Originally Posted by dwfisk
Damn Jed you gotta try it! I would even contact one of the mfg's to see about a deal - think about the marketing opportunities if it works.
I think I would have to unhinge the kamado lid or perhaps the sides might just clear, it's touch and go there Dave. But I could sure hang a bunch of ribs in that baby. I was going to have a collar custom made but now it seems I won't need to!
Backyard Disasters are my specialty.
"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG
Member KCBS, FBA
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!