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Old 07-24-2013, 09:44 AM   #60
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Join Date: 12-27-12
Location: North Aurora, IL

Brinkman electric gourmet smoker (the red one with the plug-in).

made a Pork butt - it was actually delicious. It's not a bad setup for the occasional user, the problem lies in with control.

I used it for a few months, and sold it. Bought a Masterbuilt Electric and didn't miss it. NOW, I have about 5 different charcoal grills and smokers but I still like my MES!
Cat Daddy's BBQ : 22.5 WSM / PBC / Akorn / Weber OTG 22.5 Cajun Bandit / Smokey Joe Gold
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