Originally Posted by Balls Casten
Your rib average for the year is 163 (four contests from scoreCard) and you scored a 161.68 in that contest. Your highest score for ribs all year is a 165 ... I would work on ribs too.
Not trying to be hard on you just pointing out the misconception of the "table from hell".
Well, this was my 5th ever comp and I've certainly not perfected ribs (or any other category). I changed my rib cook after Kearney and have gone 11/32, 7/34, and 16/32 with a table win since then. I'm just more concerned with the categories that have been inconsistent and ranking 4th or 5th at the table.