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Unread 07-24-2013, 06:31 AM   #53
On the road to being a farker

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Join Date: 07-20-12
Location: Irondequoit, NY
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My first grill/smoker was a Thermos kettle that I picked up at Sears 6 or 7 years ago after reading a recipe for pulled pork in a Cooks Illustrated cookbook. I used it once a year for our annual 4th-of-July picnic.

Last year I joined the Brethren and actually learned something about bbq. I built an ECB, picked up a Cajun Bandit for a new Performer and have been smoking/grilling a couple of times a week since.

Somehow I see the kids more often now.
Weber Performer * Cajun Bandit * 18.5 WSM * WSM Mini
Donated the Weber OTG and modded Brinkmann Gourmet
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