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Old 07-24-2013, 12:12 AM   #23
Got Wood.
Join Date: 07-19-13
Location: montrose pa

What is the 3-2-1 method??? And what is the bend test???

I like to wrap for the last hr, atleast with baby backs, not with st Louis ribs, I did the same thing as the baby backs and they were tough, had to realy bite to get meat off.
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