Originally Posted by HankB
It seems to be running 20-40° from one end to the other. the middle is reading a little higher. Right now from left to right (hot to cold) firebox to stack I have 244°, 283°, 268°. When I add fuel it pushes the hot end up and as it drops, the temperatures get closer.
sounds like you are doing fine.
maybe just bigger sticks for a longer interval between adding them is all you need
are you supplementing with charcoal?
Ok Joe Offset, New Braunfels El Dorado, Weber OTS 22.5 & 18.5, (2) Master Forge Charcoal, Auber ATC, charcoal retort Weber drum rotisserie
Member Great Lakes BBQ Assn