Thanks to forum - baby back ribs on new UDS a success (pics)
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07-23-2013, 11:19 AM
is one Smokin' Farker
Join Date: 02-05-13
Location: Jackson, WI
First off, Welcome!!
You did your homework and it clearly payed off.
Who's rub did you choose?
Looks great, definitely on your way to endless real Q.
42" WFO,-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast
When it comes right down to it, you just want to be surrounded by good people and good food."
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