Thanks to forum - baby back ribs on new UDS a success (pics)
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07-23-2013, 10:09 AM
somebody shut me the fark up.
Join Date: 07-04-09
Don't cook below 275, them pig pops made my tummy rumble.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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