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Unread 07-22-2013, 05:48 PM   #57
sdbbq1234
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Quote:
Originally Posted by Balls Casten View Post
I have not seen anyone mention sealing up the backside damper.
We're still working on this but it has seemed to work well with the aid of a stoker.
Hhmmmm. Interesting, but I think I would not want that sealed as I do open it sometimes to get the fire gong faster than normal, or to let the existing fuel burn out.

wallace
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