Originally Posted by John Bowen
@ KitR - I use the 20lb bags of the Chef Select - I pay $6.00 a bag that is marked "Not for Resale". I love the stuff in my big smoker and grill!
where are you buying this stuff? around here (Charlotte) I can only seems to find various lump, but nothing other than grocery store brands bricks.
I think this might have ended up the charcoal debate b/c of my attempt at a joke. sorry for the left turn.. hahaha.
but sense we are on the subject, I did get better temps with, gulp, kingsford. just tasted not so great. and the ash is just stupid. tried the RO lump and it's cheap at RD. so I use that. would love it if I could find a source of briquettes around here.