Originally Posted by landarc
What cooker, what temperature, what fuel setup? Oops, I see, UDS. Still, what temp and fuel?
UDS, wood oak cut into fist sized chunks mixed into the basket. I light the fire basked using the Minion method. Right now Im using Kings Turd because I got it on sale at lowes $10 for 2-20lbs bags. temps a steady 275. I am using a perforated pizza pan over the basket