They will continue to cook if wrapped tightly in foil straight off the pit. Just like a 3 lb pork loin will overcook itsself if you wrap it tightly in foil straight off the pit.
Modded Brinkmann Gourmet. Basic UDS. Rescued 22.5" OTS. SJS Mini-WSM. Stubbs. B&B Oak Lump.
Cannondale 2009 F8 (for burning off all the great BBQ)