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Unread 07-17-2013, 05:48 PM   #13
somebody shut me the fark up.

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Join Date: 04-21-10
Location: Biloxi, MS
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Beef Brisket: brown ale
Beef Ribs: porter
Pulled Pork: american pale ale
Pork Ribs: india pale ale
Pork Shoulder: dubbel
Boston Butt: belgian strong dark ale
Spare Ribs: porter
Chicken Wings (hot): pilsner
Chicken Wings (mild): india pale ale
Chicken Legs & Thighs: kolsch
Large BGE, Small BGE, Mini BGE, Weber 22.5 OTG, yellow thermapen, pink thermapen
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