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Unread 07-15-2013, 07:45 AM   #7
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Join Date: 05-08-12
Location: Iowa
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"What" did they ban? Grilling? Smoking? Cooking with charcoal? Is the 'smoke' bothersome?

Welcome to the site. It has cost me a lot of money, but really is full of lots of helpful information :)
18.5" WSM ; Weber E-330 ; Weber Q200 (tailgating) . . . Guess I'm a Weber fanboy!
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