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Unread 07-11-2013, 11:09 PM   #6
somebody shut me the fark up.

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Join Date: 06-26-09
Location: Austin, TX
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You have to add it into the food. Of course, that means you have to have enough experience to know about how much you will sell. I take the amount, add it into food cost.

Thus if I have $1500 of food cost, I add in the $250 and then add on 30% and now you know why food costs so much at most festivals and shows. Makes a $6 sandwich into a $10 sandwich
Whip It Off, Chambers!

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