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Unread 07-11-2013, 09:51 PM   #54
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Quote:
Originally Posted by Muzzlebrake View Post
Like the other 3 categories?
No not at all. Each category is its own animal. It would be comparing apples and oranges.

Quote:
Originally Posted by Muzzlebrake View Post
So if its a guideline then what are the repercussions for not following it? Isn't a guideline nothing more than a suggestion?

How do you enforce the 145* temperature? If a rep doesn't come and temp each one before they are removed aren't we once again just relying on the integrity of the individual? In this instance the KCBS BoD decided that imposing a minimum temperature would be unenforceable so they left it out.
Its all a guideline. The 145 degree was a food safety number to give those who would question the definition of cooked in the rule.
A guideline can also be a standard operating procedure upon which each team is asked to follow. Without constant oversight the rule set is not there to be enforced but rather followed. Once the competitor loses their integrity the rule set falls apart.
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