View Single Post
Unread 07-11-2013, 04:25 PM   #42
TailGateJoecom
Full Fledged Farker

 
TailGateJoecom's Avatar
 
Join Date: 02-01-10
Location: NYC & WPB FL
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Nordy View Post
Basically everyone will interpret the rule as they wish... 90% of the KCBS rules are not enforceable anyway... Cheaters will always cheat.

The rule is straightforward. Cook a WHOLE piece of meat. Once it's cooked do whatever you want with it within food safety guidelines.

TRIMMING does not equal PARTING.
True, trimming in my mind is cutting away the excess and parts I don't want to use. Parting is taking a piece I want to use, and separating it into smaller parts.

Now, If i want to just use the MM portion of the butt, wouldn't trimming and tossing the rest of the butt follow my above definition and also the wording of the rules? Keep in mind the rule says "after trimming, pork shall be cooked whole." and that MM is pork butt.

Now, don't get me wrong, I understand the spirit of the rule and I would go with that, but I am just pointing out how the wording of the rule opens up a can of worms.
__________________
TailgateJoe.com -- the #1 NY Jets gameday fanclub/tailgate party
FEC120
22.5 WSM
Crown Verity MCB72 72in grill, MCB48 48in grill
16x7 v-nose Haulmark cargo trailer with hd directv
If you are looking for the BEST commercial grade gas/propane grills let me know!
TailGateJoecom is offline   Reply With Quote


Thanks from:--->