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Old 07-11-2013, 05:25 PM   #42
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Originally Posted by Nordy View Post
Basically everyone will interpret the rule as they wish... 90% of the KCBS rules are not enforceable anyway... Cheaters will always cheat.

The rule is straightforward. Cook a WHOLE piece of meat. Once it's cooked do whatever you want with it within food safety guidelines.

TRIMMING does not equal PARTING.
True, trimming in my mind is cutting away the excess and parts I don't want to use. Parting is taking a piece I want to use, and separating it into smaller parts.

Now, If i want to just use the MM portion of the butt, wouldn't trimming and tossing the rest of the butt follow my above definition and also the wording of the rules? Keep in mind the rule says "after trimming, pork shall be cooked whole." and that MM is pork butt.

Now, don't get me wrong, I understand the spirit of the rule and I would go with that, but I am just pointing out how the wording of the rule opens up a can of worms.
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