Thread: Mmmmmm Rubber
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Unread 07-11-2013, 12:08 PM   #12
deguerre
somebody shut me the fark up.


 
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Quote:
Originally Posted by roksmith View Post
Nothing wrong with using enhanced meat. You just have to know it and cook accordingly.. remove all salt from your preparation.
This is true, but most people are unaware when they are buying it. "Moist and Tender" seems innocent enough, and the disclosure is there, just in very fine print. Unfortunately at the local Krogers, it's either that brand, or a ridiculously priced (Organic? Premium? Green?) brand which I've had to return a couple times for smelling REALLY bad right out of the package and quit trying because of that.
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