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Old 07-07-2013, 04:14 PM   #4
is one Smokin' Farker
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Join Date: 07-05-12
Location: Geezerville, North Carolfornia

This is the only way I cook turkey now. I would not recommend injecting, it leaves pockets as turkey has tighter tissue than 4 legged critters. You'll get mushy spots where the injection pools. I like higher temps for birds (300+) to get crispy skin. Nobody likes rubber skin or limp bacon.
PitBoss & Dishwasher, Smokin' Geezers Grill Team & Gumbo Krewe KCBS CBJ, CTC, CBBQA, ECV
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