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Old 07-07-2013, 10:40 AM   #20
Is lookin for wood to cook with.

Join Date: 06-02-13
Location: Long Island

Originally Posted by Pyle's BBQ View Post
I don't know if you have seen this in another thread. I saw where someone had added a handle to the vent on the bottom of the ECB. Something like a wood dowel screwed into the vertical part of the vent. It would make adjusting the vent easier.
Funny you should say that:

Eyehook and 2 nuts...all stainless.
LI Noob
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