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Old 07-06-2013, 11:17 PM   #15
Quintessential Chatty Farker

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Join Date: 12-18-10
Location: Pleasanton, Ca

When backpacking in California (Sierras) we have to put all the food in a big bag and hoist it up with a rope onto the end of a branch in a tree. About 12 feet up. In parts of Yosemite that is the only way you won't get raided by the bears. I would never consider smoking anything in bear country unless I was leaving to sleep somewhere else.
Large BGE, Cold smokehouse, Kamado Joe Jr, [B]Santa Maria pit, Backwoods Chubby,
26.75" Weber custom performer, Blackstone 36" griddle, WGA
MAK One Star, Smokey Joe, Jumbo Joe Gold, Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)
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